This may come as no surprise to you, but I am a huge fan of all things Valentine’s Day: the color pink, hearts, candy, cards and more! I also love adding modern elements – colors, glitter, animal prints and more – to the traditional Valentine’s Day aesthetic. When I was planning the packaging for my […]
Guest Post: Spiked Mexican Hot Chocolate
Hi everyone and greetings from the Dominican Republic! I’ve been loving the warm weather here, but I’ll be heading back to colder temperatures tomorrow and Susannah of Feast + West‘s spiked Mexican hot chocolate would be the perfect treat for my arrival home! Cheers! Hey y’all, and happy new year! I’m delighted to be back […]
Gingerbread Love Cookies (Gluten Free, Vegan)
Since I made the decision to go gluten-free, one thing has been weighing on my mind – what kind of Christmas cookies can I make?! I’m still very new to gluten-free baking, so I invited a pro to help me out. Today I’m excited to have Allison Royal of Wallflour Bakery sharing an amazing gluten-free, […]
Gluten-free Blueberry Apple Crumble
Everyone’s favorite part of Thanksgiving, other than being together, is the dessert, right? I love a slice of pumpkin or apple piece and a cup of coffee to complete the meal, but now that I don’t eat gluten, I needed a delicious alternative that all guests can enjoy. Instead of a pie crust, my crumble […]
ThanksGiving Wine Pairing
I am by no means an oenophile, but I do enjoy a good glass of wine, particularly when it is properly paired with a meal. When it comes to Thanksgiving wine pairings, I’ll be honest, I can be a bit clueless. Chardonnay and Pinot noir are old standbys, but I took a trip to my […]
How to Make an Awesome Gluten Free Cheese Board?
Thanksgiving is coming up fast and if you haven’t finished planning your holiday menu I’ve teamed up with 19 other bloggers to share some delicious recipes. Today I’ve put together a gluten-free cheese board, one of my favorite appetizers to start a holiday with because it is simple to put together. Cheese does not have […]