If you’re a coffee-lover, you probably already know the feeling of pain when you’re running late for work and don’t have time to make a pot in the morning. Usually, this isn’t a concern – you can always grab a cup from your local coffee shop. However, if you’re traveling or are so late you […]
6 Proven Tools That Will Improve Your Life In the Kitchen – 2024 Guide
As the COVID 19 pandemic continues, it’s not only confined us to our homes for long periods of time; it’s confined us to our kitchens. Long, leisurely lunches and dinners at restaurants may be some time away for many of us, as countries all over are hit with 3rd and 4th waves of the virus. […]
10 Simple Tips to Grill Like a Pro – 2024 Guide
Since the summer season is just around the corner, the most anticipated outdoor activities by families and groups of friends are surely well planned. This includes campings, beachin’, pool parties, and lots of grilling! Yes, we all know that outdoor fun is never really complete without the grilled dishes since it has been a staple […]
5 Best Cooking Shows You Can Stream in 2024
Although we are used to the constant rush and fast life, the past year has slowed us down a little bit. In the past, you didn’t have time to prepare your favorite dish and enjoy it. You would mostly eat unhealthy food in the run to work, which brings with it numerous consequences for health. […]
How to Reheat and Store Leftovers Safely – 2024 Guide
Introduction Leftovers are lifesavers when you’re having a hectic day. Making a meal takes prep time and cooking time that you just might not have time for during the week. However, eating leftovers must be done right to prevent botulism and food poisoning. There is a science behind cooling, storing, and reheating leftovers, and if […]
3 Things You Should Know About Fermented Food – 2024 Guide
Fermented foods are an old way of preservation and they change the nutritional value. Foods that are fermented are rich in probiotic bacteria and prove beneficial for a person’s overall health. The history of fermentation dates back to 7000-6600 BCE in China, where they made alcoholic beverages from fruits, rice, and honey. When foods are […]